Yesterday was Vladimir’s birthday. He loves his birthday and takes it amiss, if he doesn’t get celebrated on a large scale.
Unfortunately the huge party had to get
canceled, given that Vladimir was sick with the flu.
Nevertheless I wanted to celebrate him a little,
in typical Swedish manner with birthday songs and breakfast in bed.
And so he understands, that I make an extra
effort on his day, I wanted to make him a freshly baked bread.
For the stressed house wife ;) I found the recipe
in the book Österreich
kunlinarisch, Brot und Ausfstriche.
3 Minutes Bread
1 cube of yeast
1 Ibs lukewarm water
1.1 Ibs whole-grain flour
each 1.8 oz flex seeds
sesame
seeds
sunflower
seeds
2 teaspoons salt
2 tablespoons fruit vinegar
Instead of sunflower seeds I used 1.8 oz
walnuts, a handful black olives and dried tomatoes. I brushed the dough with
egg and sprinkled poppy seeds on it.
1.
Mix yeast with lukewarm water,
add remaining ingredients und stir well.
2.
Fill dough into a greased form
and put into cold oven right away.
3.
Bake in NOT preheated oven at
392F for approx. 1 hour.
4.
Release bread from form and
maybe post bake a little.
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